Cooking

Morgan’s famous ’good on everything’ dry rub

Morgan’s famous ‘good on everything’ dry rub | the lush’s blush blogMy husband makes a delicious dry rub that is great on pretty much any kind of meat. We’ve used this on a London broil to grill and we always use it on chicken or pork when we cook in our smoker.

It’s not really famous, but it should be!

Morgan’s dry rub

1 cup dark brown sugar

1/2 cup kosher salt

1/4 cup garlic powder

1/4 cup onion powder

1/4 cup cumin

1/4 cup chili powder

1/4 cup fresh ground black pepper

1 teaspoon cayenne

Mix all spices together. Shaking it up in a mason jar works well. Rub liberally into meat for grilling or smoking.

Smoked pork shoulder | the lush’s blush blog
Morgan’s delicious smoked pork shoulder
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s