It’s pickle time!

Remember the song Cookie Time from the movie Troop Beverly Hills? Well, this time of year, I’m singing this, only it’s pickle time instead of cookie time! And if you don’t know this movie, go look for it. It’s a 1989 classic. I feel like I need to learn this dance to do while I’m making…

Quiche: It’s what’s for breakfast

I bought a really big bag of asparagus at Trader Joes the other day. You ever notice that asparagus is one of those things typically served in smaller portions? We’d eaten it sauteed and in a pasta dish and I was in the market for some other venue for the last of the asparagus. I…

Shatley Springs: A step back in time

Growing up, one of my favorite summer treats was a trip to Shatley Springs. In today’s world of farm to table restaurants with fancy upscale versions of Southern fare, it fascinates me that this little place in the absolute middle of nowhere is still around. But I am certainly glad it is. Don’t get me…