I confess that my husband and I are not the healthiest of eaters. We like fried stuff, preferably topped with cheese and bacon. But sometimes you just have to eat your veggies! If you’re going to eat veggies in abundance, why not also make it beautiful. A few weeks ago my sweet husband made us…
Month: April 2016
Aunt Grace’s Lemon Pound Cake
We had a wonderful Easter dinner a few Sundays ago. We prepared all the traditional southern favorites, ham, green beans corn, creamed potatoes, macaroni and cheese, deviled eggs, ambrosia salad and pound cake for dessert. As a kid I don’t remember thinking pound cake was all that special. It didn’t have fancy icing, maybe a…
