Dining out with my love is one of my all time favorite things! This weekend we enjoyed a meal at one
of our favorite local restaurants, Kitchen Roselli. I love going here to eat not only because the food is excellent, but I love the atmosphere.
A few years ago, a lovely couple renovated one of our last remaining historical buildings and turned it into a restaurant. I was thrilled because I used to work in this building when it was a “General Store” that sold everything from bib overalls to Christmas knick knacks. The building was also featured once in a short film called Two Soldiers that won an Academy award!
Their menu is flavorful and hearty Italian fare. When we dined there this week they were featuring a steak special. I do adore a filet mignon! I devoured every delicious bite
of this little beauty that was cooked to perfection in a red wine and mushroom sauce.
Morgan enjoyed a hearty pasta dish, which unfortunately I did not take a picture of because I was too intent on eating my own meal.
To compliment our meal, we enjoyed a bottle of wine (as we often do!) Morgan discovered this wine when we dined at Roselli’s back in April and it is now one of our favorites. We are big supporters, and by supporters I mean drinkers, of Yadkin Valley wine, but we try not to be snobbish about wines not made in our own appellation. This lovely wine is made in Sicily and sipping it makes you feel like you are there. It is so smooth and the flavors of blackberry and fig give it the barest hint of sweetness although it is a dry wine. After taking a bite of our antipasti salad with salty olives and salami the wine tasted even sweeter. We plan to find out where we can buy this wine and have at home because we love it that much!
Of course, no good dinner out is complete without dessert. At Kitchen Roselli, getting dessert can be a little cut throat. The restaurant’s most popular dessert is a cream puff and there are not always enough for everyone. Sadly, we were told all the cream puffs were gone when it came time for us to order dessert. We do enjoy a cannoli so we were going to settle for that. And then, a most wonderful thing occurred. A cream puff was liberated and delivered to our table! We were beyond thrilled.
And then something even more amazing happened, the server offered us an after-dinner drink! Why is this amazing? My whole life, our town and county has been dry. The fact that we can even enjoy wine and now liquor at a meal out is quite amazing. I enjoyed a very soothing glass of Amaretto. Yum!